Amount of Lysine in Bread, white, commercially prepared, low sodium, no salt

Baked Products

In 100 g (Grams) of Bread, white, commercially prepared, low sodium, no salt there is 0.223 g of Lysine. Change amount

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Lysine

Lysine is a nutrient present in many other foods. The below table lists foods high in Lysine other than Bread, white, commercially prepared, low sodium, no salt.

Seal, bearded (Oogruk), meat, dried (Alaska Native) 6.69 g 6.69%
Whale, beluga, meat, dried (Alaska Native) 6.313 g 6.31%
Egg, white, dried, stabilized, glucose reduced 5.901 g 5.90%
Fish, cod, Atlantic, dried and salted 5.769 g 5.77%
Egg, white, dried 5.515 g 5.52%
Soy protein isolate 5.327 g 5.33%
Soy protein isolate, potassium type 5.327 g 5.33%
Egg, white, dried, powder, stabilized, glucose reduced 5.076 g 5.08%
Seal, bearded (Oogruk), meat, partially dried (Alaska Native) 5.052 g 5.05%
Fish, whitefish, dried (Alaska Native) 4.77 g 4.77%
Egg, white, dried, flakes, stabilized, glucose reduced 4.738 g 4.74%
Soy protein concentrate, produced by acid wash 3.929 g 3.93%
Soy protein concentrate, produced by alcohol extraction 3.929 g 3.93%
Cheese, parmesan, shredded 3.843 g 3.84%
Smelt, dried (Alaska Native) 3.69 g 3.69%
Beef, round, top round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.61 g 3.61%
Beef, round, eye of round roast, boneless, separable lean only, trimmed to 0" fat, select, cooked, roasted 3.582 g 3.58%
Beef, loin, top sirloin filet, boneless, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.551 g 3.55%
Beverages, Protein powder soy based 3.551 g 3.55%
Beef, plate steak, boneless, inside skirt, separable lean only, trimmed to 0" fat, select, cooked, grilled 3.535 g 3.54%

Bread, white, commercially prepared, low sodium, no salt

Bread, white, commercially prepared, low sodium, no salt is a type of Baked Products. The most significant nutrients in Bread, white, commercially prepared, low sodium, no salt are listed below.

Water 36.7 g 36.7%
Energy (calorie) 267 kcal
Energy (joule) 1116 kJ
Protein 8.2 g 8.2%
Total lipid (fat) 3.6 g 3.6%
Ash 1.9 g 1.9%
Carbohydrate, by difference 49.6 g 49.6%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 4.31 g 4.31%
Calcium, Ca 108 mg 0.11%
Iron, Fe 3.03 mg
Magnesium, Mg 24 mg 0.02%
Phosphorus, P 94 mg 0.09%
Potassium, K 119 mg 0.12%
Sodium, Na 298 mg 0.30%
Zinc, Zn 0.62 mg
Copper, Cu 0.126 mg
Manganese, Mn 0.383 mg
Selenium, Se 22.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, white, commercially prepared, low sodium, no salt